Becky Bakes
Tuesday, August 24, 2010

Iranian Tomato and Cucumber Salad

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The yumminess that goes into the salad, I ended up using cherry tomatoes that we had left in the refrigerator because all of the tomatoes in...
2 comments:
Friday, August 6, 2010

We have a winner!

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The winner of the LeCreuset casserole dish is MamaCooks! Congratulations!
Thursday, July 29, 2010

One year anniversary and a celebratory giveaway!

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BeckysBaking is officially one year old! It's pretty wild to realize how fast time has flown. I've learned quite a bit about baking,...
5 comments:
Friday, May 21, 2010

Easy, Tasty Chicken Piccata

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I modified this recipe off the March 2010 Cuisine at Home magazine. It promised to be quick and delicious, it took around 45 minutes and it ...
Wednesday, March 17, 2010

The pepper conundrum: easy differences between Poblano, Pasilla, and Ancho peppers

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Poblano peppers I made tamales about a month ago and I realized something was seriously awry in local grocery stores. It seems that the name...
15 comments:
Wednesday, March 3, 2010

Lemon Marmalade

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About a month and a half ago I began to be gifted lots of lemons by a mysterious benefactor. I am just kidding about the mysterious benefact...
4 comments:
Monday, February 22, 2010

We have a winner!!

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The winner of the Kitrics Kitchen Scale is Darian Moone! Thank you all for entering!
1 comment:
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Becky Bakes
Phoenix, AZ, United States
My name's Rebecca but ever since I was five I've been called Becky. I am a new blogger but a long time food lover. I enjoy learning new recipes especially Arabic ones to try out on my lovely Egyptian husband. I am hoping to learn from others and dare I even say it? Maybe inspire a few people in the process.
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