Becky Bakes
Monday, December 12, 2011

Breakfast bran muffins with veggies

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Their are two kinds of muffins; the sweet calorie-bomb kind that's basically a dessert and the healthy kind. These are the latter variet...
Sunday, July 24, 2011

Backyard edibles: The wonder weed Purslane

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Most people are familiar with purslane as an annoyingly invasive weed; I know that's what I always thought. Then I read Claudia Roden...
2 comments:
Wednesday, July 6, 2011

Soda Stream Jet Review

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When I was given the opportunity to review a machine called the Sodastream I was very excited. One of my vices (among several) is that I dri...
17 comments:
Wednesday, June 8, 2011

Dulce de' Leche Cheesecake with a Chili Chocolate Ganache

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As a rule I don't like cheesecake... most of the time I will even turn down a piece if it's offered. I've always figured that if...
1 comment:
Friday, April 1, 2011

French apple tart for Sam

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Whenever my husband has a birthday I make him a home made desert and their are several reasons for this. Partly because what says I love and...
Thursday, March 24, 2011

Stuffed Peppers

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I love stuffed peppers and I feel like they've been given a bad rap. They can be so much more than the quintessential ground beef,rice, ...
Wednesday, March 16, 2011

Arabic pita bread

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When I moved away from Michigan I realized something very disappointing. If I ever wanted to eat relatively authentic, fresh pita bread I...
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Becky Bakes
Phoenix, AZ, United States
My name's Rebecca but ever since I was five I've been called Becky. I am a new blogger but a long time food lover. I enjoy learning new recipes especially Arabic ones to try out on my lovely Egyptian husband. I am hoping to learn from others and dare I even say it? Maybe inspire a few people in the process.
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